Where to Buy
Malishki Veal Dumplings: Mid-size Veal Pelmeni, 2 LB (907 g) bag

Troyka Malishki mid size

Malishki Veal Dumplings

Mid-size Veal Pelmeni

USDA InspectedMalishki mid size2 LB (907 g)Keep Frozen

The little veal dumplings, made for soup pots, small hands and big appetites.

The tender veal filling in the in-between size that fits a soup spoon exactly. Parents pick it for kids who are past the puree years but not ready for a full Troyka fold, and grandmothers pick it for everybody. Slick them with butter, count a dozen into each bowl, and let the smallest eater count theirs out loud.

Sold in the freezer aisle at grocery stores, not online. Questions? Call (917) 655-7151 or email gffcorp@gmail.com.

How we cook them at home

  1. Bring a large pot of well-salted water to a rolling boil.
  2. Add the frozen dumplings straight from the bag and give them one good stir so nothing sticks.
  3. When the water comes back to a boil, cook five to eight minutes, until they float and the dough turns tender.
  4. Drain, add butter or a spoonful of sour cream, and call everyone to the table.

Full ingredient and allergen information is printed on every package.

Product specifications
Pack size2 LB (907 g)
Case14 bags per case
UPC643845799267
StorageKeep frozen at 0°F (-18°C) or below
USDA establishmentEst. 18364
Made at633 Pierce Ave, Unit 8, Linden, NJ 07036

For stores and distributors

Put this bag in your freezer case.

Malishki Veal Dumplings ships from our USDA-inspected plant in Linden, New Jersey, 14 bags per case. Case packs, the branded freezer program and private-label co-packing are all on the trade pages.