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Two bags, one kitchen

Same Kitchen, Two Bags

Two labels come out of one family kitchen in Linden. Fastik is the flagship: the smiling chef on the bag, the widest range, the certified halal line and the BIG format. Troyka is the traditional label, dressed in red and gold under the three-horse mark. Below: every fold size and every bag, and where each one lives.

How the line fits together

Two labels, three folds and a BIG one, two bag sizes, one certified halal line. Here is the map.

Two labels
Fastik is the flagship: the chef on the bag and the widest range. Troyka is the traditional label, red and gold under the three-horse mark. Same kitchen, same recipes, different bag on the shelf.
Three fold sizes
Every pelmeni recipe comes folded in one of three sizes, smallest to largest: Fastik is the small fold, Malishki is the middle fold, Troyka is the large fold. The fold is the size of the bite, not a different recipe. See the folds side by side.
Fastik BIG
The largest fold of all, sold on the Fastik label. Same recipes, sized up for people who count pelmeni in spoonfuls.
The halal line
Exactly three bags: Lamb, Chicken and Beef. Our certified halal line, certified by the American Halal Foundation, and only those three bags carry the mark. More on the halal line.
1 lb bags
The same dumplings and pierogies in a smaller, one-dinner bag, next to the standard 2 lb. See every bag on the shelf.
Painted scene: three bowls of dumplings on a night table, smallest to largest

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